Camembert Cheese 125g
Of French origin, Camembert Cheese has characteristics similar to those of Brie, both in terms of appearance, flavor and creaminess. The type of yeast and format are the main differences between them, in addition to the more pronounced and intense flavor. Over time, the intensity increases, as does the creaminess of the texture.
Tip: If you prefer cheeses with a mild flavor and a firmer texture, look for cheeses that are up to 15 days old. But if your preference is for cheeses with a sharper flavor and creamier, choose your Camembert Tirolez with more than 30 days of manufacture.
To taste Camembert Tirolez Cheese, enhancing its flavor, take it out of the fridge 30 minutes before consumption and serve it with light side dishes.
Options such as fruits, jellies, nuts, chestnuts and honey are always very welcome. Pairing is perfect with wines such as Sauvignon Blanc, Pinot Gris and Pinot Noir.
Camembert Cheese 125g
Of French origin, Camembert Cheese has characteristics similar to those of Brie, both in terms of appearance, flavor and creaminess. The type of yeast and format are the main differences between them, in addition to the more pronounced and intense flavor. Over time, the intensity increases, as does the creaminess of the texture.
Tip: If you prefer cheeses with a mild flavor and a firmer texture, look for cheeses that are up to 15 days old. But if your preference is for cheeses with a sharper flavor and creamier, choose your Camembert Tirolez with more than 30 days of manufacture.
To taste Camembert Tirolez Cheese, enhancing its flavor, take it out of the fridge 30 minutes before consumption and serve it with light side dishes.
Options such as fruits, jellies, nuts, chestnuts and honey are always very welcome. Pairing is perfect with wines such as Sauvignon Blanc, Pinot Gris and Pinot Noir.