One of the biggest hits when it comes to cheese, Provolone Tirolez, with its milky and smoky flavor, impresses the most demanding palates. It is possible to taste it in different ways: pure, seasoned, grated, gratin, in the composition of sauces and in snacks and sandwiches, making any recipe tastier. Its striking flavor guarantees the perfect combination with full-bodied red wines and beers.
One of the biggest hits when it comes to cheese, Provolone Tirolez, with its milky and smoky flavor, impresses the most demanding palates. It is possible to taste it in different ways: pure, seasoned, grated, gratin, in the composition of sauces and in snacks and sandwiches, making any recipe tastier. Its striking flavor guarantees the perfect combination with full-bodied red wines and beers.